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Friday, August 24, 2012

Nothing like warm cinnamon rolls

When my kids have spend the nights at our house I like to try to make something special for the morning. The kids have come to expect homemade chocolate chip pancakes from scratch. In fact, Owens friend, George, has taken the recipe and attempted them at home for his siblings.

Today is the last day of summer for Owen and his good friend Lorcan. School starts on Monday.  As a special treat, this morning I made them cinnamon rolls. Unfortunately they pressured me to remove them before fully done and they were a bit too gooey. Luckily I was able to pop them right back into the oven for another 15 minutes and they were perfect.

The recipe is on my recipe page.  I made them the night before and instead of having them rise for 30 minutes I put them in the fridge overnight so they would be fresh and warm this morning.  I pulled them out of the fridge this morning and should have had them at room temp for a minimum of 30-60 minutes, ( it was probably only 20) which is why it took them double time to cook.

I could probably sell these and make a small fortune they are so good.


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